Food
Food
Lunch
Available Monday - Friday 11:00am - 4:00pm-
Steak and Cheese
Thin-cut steak with provolone cheese, onions, green peppers
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French Dip
Sliced rib-eye, horseradish aioli, au jus sauce, served with crispy onions
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Fried Chicken Sandwich
Served with provolone cheese, ranch, and bacon
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Grilled Chicken Sandwich
Grilled chicken, smoked gouda, lettuce, fried onions, tomato on brioche bun
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Chicken Philly
Thin-cut chicken breast with provolone cheese, onions, green peppers
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MacMillan Burger
Beef burger patty cooked to order topped with smoked gouda, lettuce, tomato, and pickles
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Club Sandwich
Turkey, honey-roasted ham, bacon with lettuce, tomato, onion
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BLT
Applewood-smoked bacon, fresh lettuce and tomato, mayonnaise
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Classic Grilled Cheese
Smoked gouda and cheddar
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Steak Salad
Four ounces of seasoned ribeye cooked to order on mixed greens with crumbled goat cheese, croutons, cherry tomatoes, red onions, sweet corn, and a basil vinaigrette
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Salmon Salad
Sautéed 4-ounce salmon filet cooked medium unless otherwise specified, on arugula with red onion, cucumber, orange, and honey ginger dressing
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MacMillan Salad
Mixed greens topped with sliced apples, feta, and dried cranberries
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Buffalo Chicken Sliders
3 buffalo-tossed chicken sliders served with blue cheese dressing
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Classic Beef Sliders
Beef sliders served with pickles and cheddar cheese
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Smoked Gouda Sliders
3 beef sliders, smoked gouda, bacon, and spicy mayo
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French Onion Soup
Beef broth, onion soup with croutons and provolone
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Tomato Soup
Tomato soup served hot with pepper and basil
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Tater Tots
Classic deep-fried golden potatoes or loaded topped with beer cheese and bacon bits
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French Fries
Classic thick-cut fries or loaded topped with beer cheese and bacon bits
Dinner
After 4:00pm-
Flatbreads
Choose from Margherita, Fig & Prosciutto, Buffalo Chicken, Gruyere & Mushroom, or Seasonal Specials
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Spinach Artichoke Dip
Cheesy dip with spinach and artichoke
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Scotch Eggs
Two soft-boiled eggs encased in sausage and deep-fried
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Guinness Meatballs
Five beef meatballs served with our house-made Guinness sauce
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Fish & Chips
Fried cod fillets served with tartar sauce and classic fries
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Smoked Gouda Sliders
3 beef sliders, smoked gouda, bacon, and spicy mayo
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Classic Beef Sliders
Beef sliders served with pickles and cheddar cheese
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Buffalo Chicken Sliders
3 buffalo-tossed chicken sliders served with blue cheese dressing
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French Dip Sliders
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Fried Chicken Sandwich
Served with provolone cheese, ranch, and bacon
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MacMillan Burger
Beef burger patty cooked to order topped with smoked gouda, lettuce, tomato, and pickles
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Spinach Bites
Crispy baked spinach and parmesan cheese
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Boom Boom Cauliflower
Battered and fried cauliflower, tossed in buffalo sauce with blue cheese crumbles and a balsamic reduction
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Gouda Mac & Cheese
Individual serving of smoked gouda and fontina cheese blend served over macaroni and topped with breadcrumbs
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Chicken Tenders
Deep-fried white meat chicken tenders served with honey mustard or BBQ sauce
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Wings
BBQ, Hot Buffalo or Sesame Ginger
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French Fries
Classic thick-cut fries or loaded topped with beer cheese and bacon bits
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Tater Tots
Classic deep fried golden potatoes or loaded topped with beer cheese and bacon bits
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Steak Salad
Four ounces of seasoned ribeye cooked to order on mixed greens with crumbled goat cheese, croutons, cherry tomatoes, red onions, sweet corn, and a basil vinaigrette
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Salmon Salad
Sautéed 4-ounce salmon filet cooked medium unless otherwise specified, on arugula with red onion, cucumber, orange, and honey ginger dressing
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Wedge Salad
With applewood smoked bacon and blue cheese
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Caprese Salad
Mozzarella, Tomato, Basil and Balsamic Vinaigrette
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MacMillan Salad
Mixed greens topped with sliced apples, feta, and dried cranberries
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French Onion Soup
Beef broth, onion soup with croutons and provolone
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Tomato Soup
Tomato soup served hot with pepper and basil
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Steak & Guinness Pie
Traditional Irish beef stew filled with onions, carrots, celery, garlic, beef broth and herbs, topped with puff pastry
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Bourbon Glazed Salmon
6 oz. salmon filet cooked to a medium temperature unless otherwise specified, served with mashed potatoes and seasonal vegetables
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Braised Short Rib
Grass-fed short rib, braised and slow cooked for 3 hours, served on creamy mashed potatoes with a red wine gravy
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Petite Filet
Choose between 6 and 10 ounces
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Steak Frites
Skirt steak marinated for 24 hours, served on top of fresh-cut fries with house-made chimichurri sauce
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Pork Tenderloin
With Dijon Crema Sauce and a Choice of Side
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Rockfish
Lightly seared, with Lemon Ginger Vinaigrette and Quinoa
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Creamy Mushroom Risotto
with crispy tofu
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Old Town Country Fried Chicken
With Honey Butter and Country Gravy on Mashed Potatoes
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Honey Chipotle Chicken Pasta
Chipotle-seasoned honey chicken with onions, peppers, peas & asparagus, served with parmesan cream sauce over penne pasta
Dessert
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Homemade Bread Pudding a La Mode
House-made bread pudding served with vanilla ice cream and caramel sauce
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Cheesecake
With seasonal fruit topping
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Flourless Chocolate Cake
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Tiramasu
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Cannoli
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Bombolini
Cream-Filled Mini Donuts
Brunch
Saturday and Sunday 11:00am - 4:00pm. Saturdays Kids under 12 Eat Free with purchase of adult brunch. Ask for details-
Classic Eggs Benedict
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Chipotle Short Rib Benedict
Braised short rib and poached eggs on an English muffin with home fries
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Steak & Eggs
Steak, two eggs, and potatoes
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Full Scottish Breakfast
Two eggs, bacon, sausage, potatoes, baked beans, roasted tomato
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The Highlander
Two pancakes, 2 eggs, bacon, sausage, potatoes, toast
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Breakfast Quesadilla
Scrambled egg, fresh salsa, home style potatoes, chorizo
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Breakfast Skillet
Your choice of eggs, cheese, bacon, sausage, fresh vegetables, and potatoes, served in a cast-iron skillet
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Shakshouka
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French Toast Breakfast
Brioche French toast served with 2 eggs and a choice of bacon or sausage
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Omelettes
Choose from Ham and Cheese, Western or Mushroom and Feta
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Breakfast Sliders
Three sliders with sausage, egg, and cheese
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Brunch Salads
Choose from our Mac Millan salad, steak salad, or salmon salad
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Kid's Menu
Choose from silver dollar pancakes, French toast or eggs & toast plate